Monin Gum syrup, a bar staple, is frequently used as an alternative to Pure Cane Sugar because it preserves and enhances the authenticity of delicate flavours. The syrup adds a subtle sweet balance to daiquiris, sours, fruit punches, and smoothies to create pure flavours. The flavour is a combination of orange blossom and Arabic gum.
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Timothy Clark –
Great flavour and easy to mix with. Great value and very well packaged